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Vegan Chocolate Oatmeal Porridge

  • Foto do escritor: Teresa Laury
    Teresa Laury
  • 5 de ago. de 2016
  • 1 min de leitura

vegan chocolate oatmeal porridge

Yield: 1 serving Easy Time: 5 minutes

Ingredients

1 cup coconut milk (or other nondairy milk) 1/4 cup rolled oats 1 and 1/2 teaspoon cocoa powder Sugar to taste (brown sugar, coconut sugar, demerara sugar, cane syrup or dates paste) 2 star anise 2 cloves 1 stick cinnamon Nuts

DIrections

Place all ingredients in a saucepan and cook over low heat, stirring constantly, until the oatmeal is cooked and the mixture is creamy. It's ready! Put the nuts and eat it warm.

© 2023 por VITA NUTRIRE

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